Next Monday’s, May 22 #24SUPPERCLUB Izakaya!
Some seats at the bar are still available at 8:30P. You don’t want to miss this one👌🏼

REDD will be featuring a special menu in addition to our standard fare this Friday 5/5 paying homage to Mexican cuisine and its incredibly rich tapestry of flavors and technique.

Tacos and agave will be filled and flowing all day beginning with lunch service at 11:30 and going through until late at our bar!

Chef Reddington recently spent time down in PV with Chef David Kinch and can’t wait to show you all what has inspired him most from this incredible trip🇲🇽

REDD is open tonight at 5PM🍽

We are currently planning the menu for next week’s #24supperclub on Monday, April 24!

Please call to book your seat (585)483-7333

Happy Easter Rochester! ...

🚨New to the Menu
Grilled asparagus with charred onion ranch, pecorino Romano, lemon and Calabrian 🌶

Rum medley, velvet falernum, cayenne, cinnamon, pineapple, lime, served with a sidecar of a lil’ Smokey corn dog

REDD is hiring! Seeking an experienced Expo, Server Assistants, Glass Polishers and Food Runners.

Please apply by emailing [email protected]

We want to take the time to give a public heartfelt thanks to our talented team. This group has weathered a grueling pace of high volume during our long anticipated opening in August 2019, the uncertainty in our industry and city during the pandemic and the addition of an outdoor space equivalent to that of another restaurant. They succeeded through the challenges and have grown stronger through our successes as well as the errors. The work put forth by this group is unmatched and we push each other upward and onward everyday. We hope you stick along with us for the journey👋🏼

#nationalemployeeappreciationday #consistencyiskey

Commencing this week, REDD will ONLY offer lunch service on Friday’s. We hope to add back additional weekday lunches as we get closer to spring. Thank you to our incredible staff for their continued hard work and dedication in helping us deliver to our guests an exceptional dining experience. ...

REDD is closed tonight for our #24SUPPERCLUB series!
If you’d like to join us for our next one on Monday, March 20th, please call (585)483-7333 to book

What a perfect couple ❤️
Introducing two new drinks to the menu
‘Bad Rap’ made with rep ache, pineapple, oleo saccharum and agave. An ode to the now closed Betony of NYC, made with tepache by @scrandall
We also have ‘The Follensby’ which features gin imbued with bergamot tea, Aperol, yellow Chartreuse, lemon and bitters, garnished with sage by @j.b.33

Stay tuned all week for more drinks by @tontobeefy and the rest of our talented bar team 🥂

You have asked and waited but it’s finally here! Extended lunch services starting Wednesday February 1st.

We will offer lunch 11:30 AM to 2:30 PM
Wednesday through Friday🍽
Reservations are not required but if you would like to make one, you can do so on the @resy app or by calling (585)483-7333

Beginning next week on February 1, REDD is thrilled to offer our lunch service Wednesdays through Fridays. Reservations are available online through the Resy app or by calling us at (585)483-7333. ...

A reminder that REDD is closed for our #24SUPPERCLUB tonight and we will resume our standard dinner service tomorrow at 5PM! ...

Next Monday’s #24SUPPERCLUB menu is an homage to the restaurants and masters that influenced Chef Richard Reddington throughout his career. We cannot wait to share these dishes with you!

Seatings are still available at 8 and 8:30PM

REDD is open tonight 🍽

We still have availability for our #24SUPPERCLUB Next Monday at 8 and 8:30P. Please call to book your seat!

Welcome to the weekend! We are open for lunch 11:30am - 2:30pm
See you soon!

REDD will be closed tomorrow, MONDAY, JAN. 9 for some building maintenance and resume regular service on TUESDAY JAN. 10 at 5PM.

#24SUPPERCLUB has been rescheduled for MON. JAN 23. We still have seating available at 6, 8 and 8:30PM.

Thank you for an amazing weekend! We look forward to serving you soon🙏🏼

We look forward to seeing familiar and new faces in 2023! Reservations through February 3rd are now available on the Resy app or by calling (585)483-7333.

Walk-ins are always available at the bar and we have availability through Saturday this week for any last minute reservations. See you at 5PM👌🏼

MONDAY, January 9 #24SUPPERCLUB is back! Call us at (585)483-7333 to reserve your seats at the bar. A reminder we will not be offering our standard dinner service that night. ...

Espresso martini is a delicious option to kick off your evening at REDD. ...

Open at 5PM tonight for our regular dinner service and we have these beautiful bourbons and Rye available from @willettdistillery for the month of December ...

Thank you to Wisteria for this beautiful Holiday arrangement #wisteriaflowersandgifts ...

REDD is open at 5 PM tonight
Friday lunch will return next week!
See you tonight Rochester🍽

OPEN TOMORROW, Monday 11/14 for our standard dinner service!

Our next #24SupperClub on November 21st, will be a collaboration with Richard Reddington and our Executive Sous @pita_pocket
Stay tuned for menu and wine pairings

A beautiful floral display from @wisteriaflowersandgifts for a special guest tonight😍 ...

A little Sunday R&D.
Tomorrow, MONDAY 11/7:
We take a break from our regular programming to bring you an incredible #24SupperClub led by our Chef de Cuisine Brad Pareira @scrandalll and an amazing wine pairing available featuring wines from Prager, Schramsberg, Jean-Luc Colombo and Xavier Monnot.

Bonus #zuckbravo #bakerbirthday ...

REDD is open tonight at 5pm for dinner service!

Our #24supperclub returns NEXT Monday, 11/7 featuring a unique menu by our Chef de Cuisine Brad Pareira. @scrandalll

REMINDER: REDD is closed for our standard dinner service tonight and only open for our #24supperclub.
No walk-ins or takeout tonight, but we will be back to our regularly scheduled programming tomorrow night at 5PM👌🏼

The 2/4 Supper Club begins tomorrow night @reddrochester. Seatings at 5, 5:30, 8, & 8:15 PM, by reservation only. This service offers a uniquely intimate and social dining experience with menu prepared by Chef Richard Reddington at our bar every 2nd and 4th Monday of the Month.
We will offer regular dining NEXT Monday night, 10/17 and Tuesday we will resume our normal hours for the week.

We look forward to your next visit with us 🙏🏼

#24SUPPERCLUB Monday, October 10th Menu ...

Beginning MONDAY October 10th
‘The 2/4 Supper Club’ at 24 Winthrop.
We will offer a unique multi-course menu at the bar, on the 2nd and 4th Monday of the month.

These seats are reservation ONLY. We will not be taking walk-ins. All seating is exclusively at the bar. This week’s menu is $85/person alongside a seasonal cocktail menu with an optional beverage pairing of $45/person.
Open for regular dinner service 5-9:30

Oct. 31st
Open for regular dinner service 5-9:30

To book your seat at the bar, please call us at (585)483-7333

New drinks on the Fall menu by @tontobeefy @leennotline @j.b.33 Matt Koch and Alex Caraballo

See you at 5PM👌🏼

We cherish this space we’ve created here at 24 Winthrop St.
See you at 5PM👌🏼

REDD will be closed September 3rd - 6th for some much needed and deserved RnR for our staff. We are open this week Monday - Friday for dinner service and lunch on Friday. ...

We are closed tonight and working diligently to prepare for our Anniversary dinner with @davidkinch of @manresarestaurant. Tomorrow we are closed to the public and celebrating with a special dinner of which all proceeds are being donated to @wilmotcancer ...

Summer far from over. The bounty of our local purveyors continues to arrive daily, giving our culinary team beautiful ingredients for our dishes. ...

Three years ago REDD opened its doors in Rochester. Three incredible years mixed with success and adversity. This could not have happened without our dedicated staff and devoted guests. We celebrate the past while working for continued success and the opportunities the future presents. Cheers! ...

REDD is looking for hosts to join our welcoming team and assist in the booking of reservations as well as oversee guests relations through dinner service.

Experience with the @resy platform is preferred.

You may drop off your resume at REDD anytime between 12-3PM daily

MONDAYS @reddrochester
Seating available on the patio tonight!
Call to book a table or stop in at 5PM✌🏼

Monday night dinner @reddrochester
Open at 5PM
Some covered patio seating still available! Call to book or use the @resy app

August 23, 2022 Chef Richard Reddington has a friend coming to town with his 3 michelin stars
One of the best and most respected chefs in the world…

Message us for details and stay tuned to buy tickets soon!

Want to work with us? We’re currently hiring all positions at REDD.
Whether you have front or back of house experience, wanted to join the hospitality industry or just need something new, we want to meet you! You may apply online at, or send your resume directly to [email protected].

A quiet moment before the bustling Friday night dinner service begins. A brief respite between our lunch service and kickoff of the weekend. See you tonight🥂 ...

New Summer Mule Fresca
Made with a Jamaica syrup concocted from dried hibiscus blossoms, orange zest, clove, lime and ginger🔥

@strangebirdbeer is now being poured at REDD! We have a Belgian Pale Ale and a Hazy IPA on the menu starting today🍻 ...

Perfect day ☀️ for lunch at REDD. Friday lunches are back! We open at 11:30 AM and last seating at 2:30 PM. ...

There’s always time for a cocktail👌🏼
Open at 5PM
See you soon

One thing you don’t need to worry about this week during @rochesterintjazzfest is parking! We have two lots located on either side of the building dedicated to guests of @reddrochester.

Don’t forget we are open tomorrow 6/20 for dinner and starting THIS Friday 6/24 open for FRIDAY lunches again☀️

#sorryboutthat #billsmafia #rochesterny #gowarriors #reservedforchef

Tell a friend 🗣Mondays are back at REDD! ...

Next week, June 20th Monday dinner service returns to REDD!
We are also pleased to announce Friday lunches are back on June 24th. Reservations are live on the @resy app or by calling us at (585)483-7333

We have 8 seats available for our Wine Dinner Series this Tuesday June 7th at 7PM featuring COBB wines with winemaker Ross Cobb. If you are interested in attending, send us a message for purchasing info or leave your email address in the comments below! ...

Good morning Rochester ☀️Beautiful evening ahead to dine on the patio. Check RESY or call 483-7333 for availability. ...

Beautiful day on Winthrop St.☀️
Patio seating available tonight!
See you at 5PM

NOW HIRING: food runners & host staff. Please submit your resume to [email protected]. ...

@jarritos on deck
Margaritas flowing and Chef Reddington’s tacos available tonight in a trio of Fish, Carne Asada and Chicken Tinga. 🌮🌮🌮

Last night’s menu👌🏼 ...

New to the Spring Menu
Hudson Valley Duck Leg confit, fried farro, asparagus purée, onion, kimchi, mushroom, egg, dashi, teriyaki jus, fried shallot


New to the menu today
Mesquite grilled NY Strip, short rib pastrami, celery root purée, grilled Bibb lettuce, sunchoke, sorrel, bordelaise

@melissaluvlyness thanks for the great photo!
Doors open at 5PM

Tonight’s bar menu
Fire pits are open outside
See you tonight!

Bar menu returns! ...

We are pleased to announce that Fred Merewarth and Oskar Bynke from Hermann J. Wiemer and Standing Stone vineyards will host the REDD Wine Series Event on May 4. Long considered one of the iconic wineries in the Finger Lakes, Wiemer wines continue to win acclaim both domestically and internationally. Fred was recently awarded the Wine Enthusiast Winemaker of the Year, a first for a New York winemaker. Chef Reddington and his culinary team will prepare a magnificent tasting menu to pair with their wines. Ticket information soon to follow. #hermannjwiemer ...

Easter Brunch 2022
See any of your favorite dishes?

Easter Brunch going strong til 2 pm! ...

So much of an opinion is formed about a venue based on your experience at reception. We want you to feel welcome and excited about your visit from the moment you enter our doors. Let our host staff know any dietary restrictions, allergies or celebratory notes to enhance your experience at any time. We’ll see you tonight at 5PM👌🏼 ...

No filter needed. Beautiful clear night last night on Winthrop street. We still have some reservations available for brunch this Sunday. Please call to book your seat at (585)483-7333 ...

Back at it on this beautiful Tuesday afternoon🌸
Doors open at 5PM!

Thank you Town & Country (April 2022) for including us and the Finger Lakes Region! ...

At 4:30PM daily, we sit down with our FOH staff to meet with Chef and the kitchen team on what service will look like that night. It’s the huddle before a play and it’s so important for setting the tone of that night or even the entire week.

This is where we taste, learn, critique and reflect, but most importantly, we listen.

Wine class yesterday for staff led by @jeffsomm discussing the appreciations of Bordeaux vs. Burgundian wines🧐

Which is your favorite 🇫🇷🍷?
#burgundy or #bordeaux?

Beer battered Pacific cod fish fry until we sell out! See you tonight

Here comes the sun
Doors open at 5pm
Reservations available this weekend via phone please call to book yours

REDD is closed Mondays through April 18th, but mark your calendar for Easter Brunch Sunday 4/17. Reservations open tonight at midnight or you may secure a spot by sending us a direct message on Instagram. Menu will be posted this week so stay tuned! #reddrabbit ...

Molly holding it down on expo tonight! We have our beloved pacific cod fish fry this evening along with some other incredible specials listed alongside our a la carte menu! ...

New drinks hitting the menu today🥂
•That Yellow Jaune
blanco tequila, yellow chartreuse, luxardo, lemon

•Mr. Orange
Plymouth gin, lillet blanc, Cointreau, orange bitters

📸cred: @ruggi_roll

Link in bio to purchase tickets to our REDD Wine Dinner Series next Wednesday, March 23. 6:30 PM arrival, 7:00 PM start time. The menu is subject to change. Stay tuned for further details! ...

Our bar team is workshopping some new cocktails for the next beverage menu that we can’t wait for you to try…

What have been some of your favorites from us so far?

REDD will be closed the next 2 Mondays with regular dinner service continuing Tuesday-Saturday. Please check Resy or call 5854837333 for reservations. ...

Back again tonight! Fish fry featuring beer battered pacific cod, fries, malt vinegar and tartar sauce available until we sell out! 🐟 ...

Whole Roasted New Zealand Red Snapper, Salsa Negra, Cherry Tomato Pico de Gallo, and Pepitas ...

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Rodrigo E.
21:55 01 Dec 23
It’s really good, probably as good as it gets in Rochester.
John B.
16:42 01 Dec 23
Table of 12 and start to finish, EXCEPTIONAL! Awesome table, really great service, and the "Waves" of apps and entrees that we shared were outstanding!!! Best meal in a very long time!
Ellise M.
14:45 25 Nov 23
Great food, excellent service! The space feels busy and warm without being too crowded or loud, even on a Friday night. Everything was delicious but the highlights were the pork belly appetizer and the scallops.
Trinity S.
03:20 19 Nov 23
Overall it was a 9/10 experience. Nothing beats the service at REDD! The atmosphere is great and the food is great. The only thing I ever have a gripe with is; my food is always luke warm when I receive it. I like my food very hot!You rarely find a gem where they match service and food. Front of the house staff members are always attentive! Keep going everyone! 💚💚
Rafael D.
14:30 15 Nov 23
Service at the bar, great. The mixologists were great, in service and in execution. I'm from way out of town, but certainly Redd will be in my schedule for my next visit to town
Monroe B.
01:06 09 Nov 23
Service is some of the best in town and cocktails are good. Had higher expectations of the food, really good overall but I thought it would have been a higher level. Butterscotch dessert is highly recommended.
Terri B.
01:19 05 Nov 23
If you haven’t been to Redd, you are missing out!!! The best food I have ever tasted in years from a restaurant. Go eat at Redd!
Mark C.
02:33 03 Nov 23
Probably the best restaurant in Rochester. Excellent staff, excellent food, this place gets the details. Good vegan options.
Elizabeth G.
21:15 25 Oct 23
Redd is our go-to restaurant for special occasions. It's spacious yet not noisy, and the service is impeccable. We've never had a bad dish here, and we've had some truly spectacular ones (butternut squash soup and butterscotch pot de creme, looking at you!). The cocktails and wine selection are excellent. We look forward to many more visits in the future!
Electronic Merchant Systems New Y.
00:46 19 Oct 23
Absolutely spectacular food surpassed only by the attentive caring serviceDefinitely recommend
Melinda O.
19:12 05 Oct 23
Sat at the bar! Bartender was cool and attentive. Food was great
Mitchel B.
20:26 04 Oct 23
Always a great menu with refined service. A must for visitors and locals alike.
Kevin M.
14:37 24 Sep 23
Good food and savory drinks for a chat night out. Friendly servers treating you well. Cool trendy atmosphere nice for a date or after a show.
Kevin S.
09:54 31 Aug 23
The food is awesome! The play list was top notch.
Katie H.
00:27 22 Aug 23
My husband and I just got married. We made last minute reservations at our favorite restaurant, Redd. The front end female manager had rearranged seating for us due to our occasion and gave us a glass of celebratory bubbly!!!! I wish I got her name but she was INCREDIBLE!! So, so sweet. Our waiter was also so nice and attentive. Could not recommend this restaurant more!
Daniel C.
19:09 18 Aug 23
Good food at a good price. Friendly staff and comfortable atmosphere.
Lystra M.
22:34 29 Jul 23
All I have to say is Pot de Crème. The end. Get it or get lost!You MUST go here. Period.#delicious #MichelinStar
Dona S.
01:06 28 Jul 23
The food was simply amazing. The wait staff was absolutely wonderful and very attentive.
Alexander L.
21:02 23 Jul 23
I was very skeptical going in based on some of the hype but had an incredible experience here. The food was incredible - (we had the lobster risotto, gnocchi, tuna tartare, corn pizza and rigatoni - all were absolutely incredible), the restaurant itself is in a beautiful space and the staff was very attentive, helpful & courteous. Absolutely blew my expectations out of the water. Will be back!
Angelle D.
22:25 18 Jul 23
Redd is simply the best, the attention to detail, quality and commitment to excellence really shines through.The staff is friendly, knowledgeable, welcoming and accommodating. The food is fresh, well prepared and delicious. The rotation and inclusion of seasonal dishes and ingredients is amazing. The bartenders are talented, producing delicious and consistent cocktails/mocktails!The portions are decently sized for the price and quality. Worth a stop in to treat yourself, your family, friends,... or a special someone.They also have fun tastings/events. My husbands bridal crew had his bachelor here and raved about the tasting pairings!read more
Mike S.
15:57 13 Jul 23
Very nice eatery with a casual atmosphere. Menu might be a little eclectic for some but I thoroughly enjoyed my meal and the service. Well worth a try if you are looking for something a little different in Rochester NY.
Brittany C.
10:11 11 Jul 23
Beautiful space with great service and a tasty menu (food and drinks). Definitely should be on your list for places to visit for the foodie enthusiast!
00:51 09 Jul 23
We made a reservation for an anniversary dinner. The host at the door greeted and congratulated us on the occasion. Both the indoor and outdoor spaces were spacious and beautiful, and you can see the kitchen from the dining area. All of the dishes were a delight. Well balanced ingredients and perfectly executed. An extensive wine list to accompany a widely creative menu. I appreciate that every detail in design and furnishing is well thought out. The wait staff were attentive and gave good... recommendations on menu items as well. Will definitely return on our next special more
Cody P.
20:53 01 Jul 23
The whole meal was amazing front to back.Our apps that we ordered: Pork Belly and Redd Wings were amazing and flavorful. The pork belly was complex and delicious.The cocktails were fantastic, easily one of the best bourbon cocktails I have ever had (How to disappear completely was it’s name) and had very cool presentation with it. Waitress was extremely knowledgeable on the wines and recommendations were perfect.The main course was amazing with the Ciopinni and the bee sting pizza. The... tomato broth was perfect and had a great seafood taste for the ciopinni. Pizza was fantastic New York style pizza that was a bit of elevated.Finishing dinner with the “Cookies and Cream” trifle and a cappuccino was the perfect ending. The dessert was great with both texture and flavor. They even brought it out with a candle for my Girlfriend’s birthday which we were celebrating.Finally the staff were great, everyone was very polite and attentive. Our waitress was very knowledgeable and checked on us frequently.Would strongly recommend Redd’s to anyone looking to have an elevated and upscale meal. Make sure to get a more
Fannie L.
17:05 28 Jun 23
They have a wonderful menu selection and their prices are pretty freaking amazing too. I highly recommend trying the food out whenever you can.
Kristen B.
16:17 21 Jun 23
They were very professional and the service is always great too. I highly recommend trying them out when you can.
Ryan S.
22:02 30 May 23
Went to Rochester for the PGA, and was not expecting to be this blown away. The restaurant Redd is a gem, and honestly destination worthy. The ambience was perfect, comfortable yet refined.The gnocchi appetizer was incredible, and we could have eaten at least 4 servings. Cocktails were impeccably well balanced. Bass was the best fish I've ever had, seriously some amazing fish!Will be coming back for sure!
Vincent L.
12:58 27 May 23
I really enjoyed their drinks and food. Their service are excellent. Some traditional restaurants have only one server serving one table. They have multiple people come to our table.
Christina P.
16:30 24 May 23
I highly recommend trying them out when you have a chance. They have a great menu selection and their prices are pretty cheap too.
Bonnie J
14:01 24 May 23
We went to Redd about a year ago for dinner and it was good, but this review is based on our Mother's Day experience this year. We had all but given up on Mother's Day brunches (most places are awful) but Redd was awesome. We went in at our reservation time and were seated immediately. The food was really nice, they were great with our kids, and all around had a great experience. Really pleasant and fun. Food is high quality, well thought out, but they're not really snooty, which is nice. ... Loved it!read more
Sarah B.
19:54 17 May 23
All I can tell you is the drink called "How to Completely Disappear" is no joke. Drink with caution
Mike G
23:54 15 May 23
It's loud but the food is top notch and our server was fantastic.
Victoria P.
03:50 14 May 23
As a chef myself, this place is truly amazing. Every component in each dish is treated with care and it shows. I’d recommend it to everyone I know who lives here, or is visiting. It did take a bit for our app to come out, but the staff noticed and gave us a an additional app on the house. The wait staff is attentive and is extremely knowledgeable about the food that’s created here. I’d come back without a doubt. I absolutely loved it.
Karl B.
23:32 10 May 23
First time at Redd. AMAZING! We ordered two starters (pork belly and sashimi) that were phenomenal. Our entrees were scallops and red snapper. Both were excellent. Our drinks were perfect. Finally, got the butterscotch custard and brownie/ice cream for dessert. Perfect ending. Superb service and awesome ambience. We will be back soon. Our server Mel A. made it special. Thank you.Karl from Fairport
Patricia B.
13:26 28 Apr 23
I took my husband out to dinner for his birthday and we really enjoyed Redd. The customer service is top-notch and the food is very tasty. I would definitely recommend this restaurant!
Shari C.
10:19 20 Apr 23
This is a great place to go for a top notch meal. From the moment you enter the restaurant you are professionally taken care of by each person you come in contact with. The staff is on point and the food is amazing and worth every penny. The atmosphere is casual and relaxing but you definitely feel the fine dining experience. It was my birthday and they acknowledged me in a subdued way, no load singing or clapping, just a simple candle in my dessert and happy birthday wish. If you haven't... been here, give it a try, you won't be disappointed!read more
Angela S.
16:39 19 Apr 23
Delicious food and cocktails in a cute atmosphere. Wait staff was very nice and able to help me with my food restrictions. Would definitely recommend!
John M.
01:45 18 Apr 23
One of the best experiences I’ve had in Rochester in a long time. Mel our server was extremely friendly and very personable. The food and cocktails paired perfectly with the atmosphere
Siavash T.
01:09 16 Apr 23
Amazing place! Nice outdoor area! Amazing food, service and cocktails!
Jerry C.
14:12 13 Apr 23
Very nice place. I and my money will be back.